INGREDIENTS
3 ice cubes
1/2 cup coconut milk
1 cup cold coffee
1 tsp sweetener
1/2 tsp vanilla bean powder OR 2 tsp vanilla extract
1 scoop powdered stevia
METHOD
Put all ingredients in blender and blend.
INGREDIENTS
3 ice cubes
1/2 cup coconut milk
1 cup cold coffee
1 tsp sweetener
1/2 tsp vanilla bean powder OR 2 tsp vanilla extract
1 scoop powdered stevia
METHOD
Put all ingredients in blender and blend.
INSTRUCTIONS
I’m not one for fish unless it is grilled, but this is a fish recipe that I do enjoy and that I use regularly.
Broiled fish topped with a quick garden tomato sauce using summer grape tomatoes, fresh basil and garlic. I served this over orzo for a complete meal.
This simple sauce is also great over fat free noodles, cauliflower mash or chicken.
INGREDIENTS
DIRECTIONS
In a large skillet heat oil on high heat. Add garlic and cook until golden. Add tomatoes, salt and fresh pepper and reduce heat to low. Simmer for about 15 minutes, add fresh basil and cook another 5 minutes.